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This Often Overlooked Issue May Be Why Your Blood Pressure Is Skyrocketing 

If you’ve been struggling with high blood pressure and can’t figure out why, you may be overlooking a simple yet powerful factor – hydration. While diet, stress, and lack of exercise often get the blame, not drinking enough water could be the hidden culprit behind your skyrocketing blood pressure.

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Beat the Crash: Natural Ways to Stabilize Blood Sugar All Day Long

Blood sugar, also known as blood glucose, refers to the amount of glucose (a type of sugar) present in the bloodstream. It is the body’s primary source of energy, fueling the brain, muscles, and organs.

When we eat simple or refined carbohydrates (like bread, pasta, fruits, and sweets), the body breaks them down into glucose. This glucose enters the bloodstream and is transported to cells for energy. The pancreas releases insulin, a hormone that helps glucose move from the blood into the cells.

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Say Goodbye to Swollen Legs – This Simple Trick Works Fast to Fight Fluid Retention and Puffy Ankles

Swollen legs and puffy ankles can make even the simplest tasks feel uncomfortable. Whether you’re standing for long hours, sitting too much, or dealing with an underlying condition like poor circulation or water retention, the swelling can slow you down and leave you feeling heavy. The good news? One simple trick can help reduce swelling quickly, and it’s probably something you haven’t tried yet.

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The 3 Ingredient Juice Your Liver Loves

According to The Centers for Disease Control and Prevention (CDC), chronic diseases like stroke, arthritis, diabetes, cancer, and heart disease are the main causes of disability and death in the United States. However, unbeknownst to most, a large percentage of chronic diseases can actually be prevented with a healthy lifestyle. The key is to keep all organs – such as your liver and colon happy and supported so that they can do their job keeping you healthy.

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Becoming a Mindful Gardener Amidst a World in Chaos

When an envelope of chaos surrounds your life, it is important to know that your garden can be a place of refreshment, renewal, and hope. It can be a safe place where you can be still and become one with the natural world around you. This is a good thing. We often trip on our thoughts, on fear, and on the what if’s. In the garden, you can be still, content, and soak in the beauty that surrounds you. When you become a mindful gardener, you have arrived at a place that allows you to escape the chaos of the world and just be.

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3 Reasons to Stop Using Peat and What to Use Instead

Peat is a fibrous material made up of partially decomposed plant materials and natural forms in the earth in locations that fulfil particular requirements. For instance, the climate has to be mild (not rising above a certain temperature), stagnant water must be present, and it will only form in anaerobic conditions, which essentially just means the the absence of oxygen. Peat is most commonly found in Russia and Canada.

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Grow Your Own Hand Rescue Salve

Gardening and health are intrinsically linked. You grow your own fruits and vegetables, so you begin to eat more whole, fresh food. You have to harvest, plant, and tend your garden, so you get more physical activity and daily doses of fresh air and sunshine. However, unless you wear gloves all the time, you probably also experience the dry, cracking hands that come from spending hours digging in the dirt. Thankfully, all the herbs needed to create this soothing hand salve, and make dried out hands a thing of the past, can be grown right in your garden.

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Goat Milk vs. Cow Milk: And the Winner Is?

Milk has been a dietary staple for centuries, but in recent years, many have questioned whether traditional cow milk is still the best option. As consumers become more health-conscious, new alternatives are emerging – including goat milk, which has been used worldwide for generations but is only now gaining mainstream popularity in the U.S.

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Food Safety Alert: Nationwide Shrimp Product Recall Intensifies

And… it has happened again. As of August 16, 2021, there have been nine reports of salmonella-related illnesses related to shrimp products sold by Avanti Frozen Foods India.  Three of these people have been hospitalized. This multi-state outbreak is currently being investigated by the FDA and the Centers for Disease Control and Prevention (CDC). Illnesses have been reported in four states, Arizona, Michigan, Nevada, and Rhode Island. 

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